For food manufacturers seeking a reliable and high-performing ingredient, omega-9 non-GMO canola oil is an ideal choice. With its exceptional stability, clean flavor, and unmatched versatility, this oil is perfect for ensuring consistent quality in a wide range of products. From snacks and baked goods to sauces and prepared meals, it enhances natural flavors and maintains integrity during production—all while meeting the highest industry standards for safety, quality, and non-GMO sourcing.
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Omega-9 non-GMO canola oil is more than just a kitchen staple—it’s a solution tailored for commercial needs. With proven stability in high-heat applications, it’s ideal for frying, sautéing, and ingredient use in packaged foods. Plus, its clean, neutral flavor ensures that your products truly shine, without overpowering the natural taste of ingredients. Available in bulk packaging, including drums, totes, and tank wagons, this oil is designed to meet the demands of startups and large-scale facilities alike.
Crafted with care, our omega-9 non-GMO canola oil is verified by the Non-GMO Project and meets or exceeds all safety and quality standards. Produced using conventional plant-breeding techniques and a strict supply-chain process, it guarantees a versatile, reliable product that food manufacturers can trust. Our rigorous quality assurance processes ensure that you receive a premium oil that supports label transparency and consumer confidence.
Catania Oils has been providing certified non-GMO plant-based oils for more than a decade, but what does non-GMO certification mean? Find out what it is, why it matters, and how we work to sustain it.
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Catania Oils has been providing USDA-certified organic plant-based oils for more than a decade, but what does organic certification really mean? Find out what it is, why it matters, and how we work to sustain it.
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