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Fry Oils 
Trans Fat Solutions: Comparing Fry Oils
Choosing the right fry oil is important to your restaurant’s reputation – and your bottom line.
Choosing the right fry oil is important to your restaurant’s reputation – and your bottom line.
This short animation covers the basics of sunflower oil, from where it’s grown to how it can be used. See why sunflower oil may be right for you!
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Get Bill Reilly’s slides for his mainstage presentation at ACF 2022.
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Our QA team works hard to ensure you receive a safe, high-quality, authentic product. In addition to our in-house testing for each batch of oil, we undergo more than 25 audits every year to ensure that our oils meet our quality and purity standards.
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