
Why Choose Blended Oils?
Chef Peter Hyde explains what blended oils are and how they can add value to your foodservice operation without adding cost.
Chef Peter Hyde explains what blended oils are and how they can add value to your foodservice operation without adding cost.
At Catania Oils, we provide high-quality olive oils tailored to your needs. Whether you’re finishing a dish or frying at high temperatures, selecting the right oil enhances flavor and performance. Types of Olive Oil & Best Uses Extra Virgin Olive Oil (EVOO) – Unrefined, cold-pressed, bold flavor; best for drizzling, finishing, dressings & dipping Classic Olive […]
Find out more +Discover how cutting-edge science is tackling avocado oil fraud. This study by Purity-IQ and Catania Oils unveils a powerful new method using NMR spectroscopy to authenticate avocado oil and detect adulterants. Learn about how this innovative approach could revolutionize quality control in the edible oil industry.
Find out more +Introducing U-POP and U-TOP, the ultimate popcorn duo. These all-natural oils deliver a rich, buttery flavor without any dairy, making them perfect for vegans and gluten-free diets. Enjoy the perfect pop and the perfect top with this delicious and versatile combination.
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