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    Authentic Olive Oils, Expertly Sourced

    Olive Oil

    For more than a century, we’ve sourced, tested, and blended authentic olive oils trusted by leading brands. From extra virgin to light-tasting blends, our team delivers consistent quality, verified transparency, and the expertise your operation depends on.
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    Crafted for Flavor. Trusted for Purity.
    Loved for Versatility.

    Our commitment to consistency and care supports every recipe, label, and business with the best authentic olive oils​ on the market.

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    Results You Can Count
    On, Every Time
    From first press to first pour, every batch meets strict standards for taste, purity, and performance, giving you confidence in every drop.
    See Our Quality Commitment
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    Trust Through Transparency
    Complete traceability means you always know exactly what you’re getting: a dependable, consistent supply with no surprises. 
    Review Our Certifications
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    Dependable Sourcing
    Made Simple
    Whether you need custom blends or private label packaging, we source from more than 30 countries to meet your exact specifications, helping your company stay nimble in an ever-changing market.
    View Our Sourcing Story
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    A Fully Customer-First Mindset
    Each of our customers receives the same white-glove service, the kind of attention only possible with a family-owned company dedicated to complete satisfaction.
    How We Partner

    Variety With High Standards

    Our range of organic olive oils is designed to fit any flavor, production size, and application.

    USDA-Certified organic with a rich aroma and bold taste, EVOO is a high-nutrition option ideal for dressings, dips, and finishing touches for discerning customers.

    First press for a rich aroma and bold taste, EVOO is a high-nutrition option ideal for dressings, dips, and finishing touches where its taste truly shines.

    A versatile, high-heat olive oil with a neutral taste that works beautifully for frying, sautéing, and large-scale food preparation.

    A balanced blend with a mild taste and higher smoke point, perfect for sautéing, roasting, and food preparation. 

    A neutral, high-heat olive oil that supports frying, baking, and recipes where you want reliable performance without a pronounced olive flavor.

    Certifications & Attributes

    Each olive oil product, whether bulk olive oil to private label, meets the demands of your industry and audience, and is produced under Catania Oils’ rigorous quality controls. All olive oil products are seed-free.

    USDA Organic
    Non-GMO
    Expeller Pressed
    Kosher
    Seed Free
    Allergen Free

    Olive Oil FAQs

    We carry a complete range for every need, including extra virgin, organic, classic, light-tasting, pomace, and blends for unique applications, from finishing to high-heat cooking.

    Extra virgin olive oil is made from the first press of the olives. Olive oil, sometimes called classic olive oil, is made from later pressings and generally has a milder flavor.

    Many of our olive oils are Non‑GMO Project verified, with USDA-Certified organic olive oils and Kosher certifications widely available.

    Every batch undergoes in‑house lab testing for purity, flavor, and regulatory compliance, backed by over a century of sourcing expertise and trusted supplier collaboration.

    We craft blends for specific flavor, performance, or cost goals regularly, and we support private label programs.

    Your Olive Oil Partner

    Work with a team that protects your brand through proven quality, flexible packaging, and unwavering integrity from first order through long-term supply. You can rely on us to treat your business like our own, because at Catania, family is not just who we are but how we work.

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