Organic extra virgin coconut oil is minimally processed and retains the natural scent and flavor of coconut meat. It’s a star ingredient in foods and personal care products where coconut flavor and scent are desired. Traditionally used in many South Asian cuisines such as Thai, Vietnamese, and Filipino, among others, organic extra virgin coconut oil is also a popular substitute for animal fats in vegan and vegetarian cooking. In personal care, it creates buttery textures and luxurious lathers.
We offer organic extra virgin coconut oil in pails, drums, totes, and even tanks. This allows us to right-size for your operating needs, minimize waste, and maximize efficiency. Contact us to learn more about all our bulk coconut oil options and decide which one is right for you.
Our organic extra virgin coconut oil is USDA-certified organic as well as non-GMO verified by the Non-GMO Project. Our supply chain is carefully vetted for quality and compliance. These rigorous quality assurance measures and the certifications that go with them give your customers confidence in your product. Learn more about our quality assurance standards and processes.
Catania Oils has been providing USDA-certified organic plant-based oils for more than a decade, but what does organic certification really mean? Find out what it is, why it matters, and how we work to sustain it.
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Catania Oils has been providing certified non-GMO plant-based oils for more than a decade, but what does non-GMO certification mean? Find out what it is, why it matters, and how we work to sustain it.
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As public interest in plant-based food options grows, more people are exploring the world of plant-based baking. This handy pocket guide helps new plant-based bakers convert old family favorites into plant-based delights without sacrificing taste or texture.
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